Work Details
- Profession: Sr. Steward
- Salary Expectation: Rs. 15000
- Experience: 5 Years
- Education:10th Pass
- About Myself: I bring over 5 years of diverse experience in the hospitality industry, having worked across various departments including F&B Service, Housekeeping, Purchase & Stores, and more. I have served in both casual dining and upscale resort environments, showcasing flexibility and a commitment to high service standards. Notably, I served as a Senior Steward at Mon Petit Frère Café, Colva, where I led service operations and ensured exceptional guest satisfaction. My background also includes roles at renowned establishments like Fortune Resort Benaulim – a member of ITC's Hotel Group, and The Fisherman's Wharf, Panjim, where I gained valuable exposure in both front-of-house and back-of-house operations. In addition to stewarding, I’ve handled responsibilities in inventory management, housekeeping, and guest service assistance, which have collectively strengthened my skills in teamwork, customer service, and operational efficiency.
