Work Details
- Profession: Indian Chef
- Salary Expectation: Rs. 35000
- Experience: 8 Years
- Education:B.Sc
- About Myself: Dedicated and passionate Chef de Partie (South Indian Cuisine) with over 8 years of experience in high-volume restaurant kitchens. Skilled in maintaining authentic flavors, managing kitchen operations, training junior staff, and ensuring consistent food quality. Looking for a challenging role in a reputed restaurant in Coimbatore offering growth and creativity.
