Work Details
- Profession: Assistant Restaurant Manager
- Salary Expectation: Rs. 25000
- Experience: 1 Years
- Education:BHM (Hotel Management)
- About Myself: I have 1.2 years of experience as a Shift Manager at TOVO (Quick Service Restaurant), where I was responsible for overseeing day-to-day operations, managing staff schedules, and ensuring service quality and efficiency. My role involved coordinating with team members to maintain smooth workflow, achieving operational targets, and delivering excellent customer service while upholding company standards.My responsibilities included staff management, training, and scheduling, as well as monitoring performance to achieve operational and service excellence. I consistently worked on improving delivery timelines, reducing wastage, and enhancing customer satisfaction
