Work Details
- Profession: Sous Chef
- Salary Expectation: Rs. 25000
- Experience: 6 Years
- About Myself: Working in Shubhra Foodworks, Indore as a Executive Chef from 1 year. Worked in Boulevard 69 Cafe & Restro as a Head Chef for 1 year. Worked in The Red Maple Mashal, Indore as a Indian Chef (Commi 1) for 8 months.