Hi, My name is Govind. I am Indian & Chinese Chef from Cavelossim. My total work experience is 9 yrs. I prefer to work in Port Blair, New Delhi, Aldona, Altinho, Aquem, Arpora, Bambolim, Bandora, Bardez, Benaulim, and more.
Contact Details
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Work Details
Profession:
Indian & Chinese Chef
Specialisation:Veg and Nonveg
Salary Expectation:Rs. 30000
Experience:9 Years
About Myself:
Indian cook
Restaurants and resorts experience
