Work Details
- Profession: F&B Executive
- Specialisation: Assistant Restaurant Manager
- Salary Expectation: Rs. 20000
- Experience: 5 Years
- About Myself: Currently working in The Fern An Ecotel Hotel, Lonavala from 2 mnths as Food & Berverage Executive. 6 mnths worked at St Laurn-The Spiritual Resort Shirdi as Food & Berverage Executive. 2.5 yrs worked at Hyatt Regency Pune as GSA. 1.5 yrs wokred at Resort Regenta MPG Club, Mahabaleshwar as Senior GSA. Done 6 mnths Industrial Traning from Hotel The Clarks Varanasi .
