Work Details
- Profession: F&B Executive
- Specialisation: Food and beverage service
- Salary Expectation: Rs. 20000
- Experience: 5 Years
- Education:BHM (Hotel Management)
- About Myself: 2022 - Bluesun Hotel And Resort Croatia | Waiter -Provide excellent customer services. -Greet customers and present menus. -Make suggestions based on their preferences. -Take and serve food/drinks orders. -Up-sell when appropriate. -Arrange table settings. -Keep tables clean and tidy at all times. -Deliver checks and collect payments. 2018 - 2020 The Westin Pune Koregaon Park | Food And Beverage Associate -Setup for event by putting out tablecloths and place settings, arranging table placement and setting up a buffet. -Carrying plates of food on trays and serving. 2017 - 2018 Cidade De Goa Hotel And Resort | Industrial Trainee -Front Office -Registration of guest and assigning rooms. -Maintain an inventory of reservation, vacancies and room assignments. -Food and Beverage -Greeting customers, escorting them to seat, taking food and drink orders And serving food and beverages. -Housekeeping -Servicing and maintaining the guest rooms and replenishing stock as and When needed. -Responsible for maintaining the hygiene and appearance of the hotel. -Food Production -Preparation of simple food items like vegetable preparation, salads, starters.
