Work Details
- Profession: Executive Chef
- Specialisation: Tandoor, Indian
- Salary Expectation: Rs. 65000
- Experience: 30 Years
- About Myself: Presently working with Pind Baluchi, Saket as a Head Chef from 5th Aug 2018 to till date. Worked with Hotel Alka Connaught Place, New Delhias an Executive Chef Worked with Calender Kitchen by Satish Kaushik as anExecutive Chef. Went to Naiobi(kenya) for 3 monthsfor opening up an Indian Restaurent named The Mayura. Worked with (Pearl Hospitality) Jolly Roger in Gurgaon as a Chef the Cuisine. Worked with The First Floor Kitchen(Sasurai Restaurent) Indian Fine Dining Restaurentat New Delhi as a Executive Chef.
