41312
Job for F&B Manager/ Supervisor
New Craft Beer And Taproom (Bar and Pub)
Navi Mumbai Panvel-Maharashtra
41312
We require F&B Manager/ Supervisor for our Bar and Pub (New Craft Beer And Taproom) located at Navi Mumbai Panvel,Maharashtra. If you are interested in this job please click on apply button. We will check your profile and contact you at the earliest.
Job Description:
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We are a new premium bar and restaurant opening soon in Kamothe, Navi Mumbai — 127 covers across three zones (indoor ground floor, mezzanine, and outdoor garden). Our concept is craft beers, ciders, signature cocktails, and Indo-fusion food, aimed at a young and corporate crowd looking for a great drinking and dining experience with events, live music, and sports screenings woven in.
The F&B Supervisor is the operational backbone of the venue — the Manager's right hand, responsible for documentation, purchasing, inventory, and floor supervision.
Areas of expertise required:
Documentation and record-keeping — maintaining daily registers for attendance, stock, cash memos, KOTs, comps, wastage, and licences; organised, systematic, and thorough.
Bookkeeping support — daily sales sheets, expense entries, vendor bills, and weekly and monthly report preparation for the Manager and owner.
Purchasing and vendor coordination — placing daily and weekly orders against par-levels, following up on deliveries and payments, verifying invoices, and maintaining vendor lists and price comparisons.
Inventory management — daily opening and closing stock counts for bar, kitchen, and consumables; weekly stock audits with variance investigation; monthly full stock-take coordination.
Floor supervision — directly supervising captains, servers, and housekeeping during service; managing tables, greeting guests, and handling reservations during peak hours.
FOH–BOH coordination — keeping communication clean between the floor, bar, and kitchen; ensuring KOTs flow, food is picked up on time, and service pace stays steady.
POS and systems — hands-on with POS software, KOT flow, and daily reconciliation of sales, cash, and comps.
Excel and Google Sheets — comfortable building and updating daily reports, inventory logs, and vendor ledgers.
Team management — coaching captains and servers, enforcing grooming and discipline, supporting the Manager with staff briefings.
Acting Manager duties — taking full charge of the floor on Manager's off days; comfortable with decisions on cash, staff, and guest issues.
Communication — fluent Marathi, Hindi, and working English; presentable and confident with guests, vendors, and team.
Integrity and reliability — trustworthy with cash, stock, and vendor dealings; the kind of person a task can be handed to and forgotten about.
Work Details
- Salary Offering: Rs.20000 -25000
- Experience: 5 Years
Facilities:
- Food
- Uniform
- Staff Room
- Incentive
Address
New Craft Beer And Taproom (Bar and Pub),
Shop No - 18,19,20 Sector -20, Kamothe, Navi Mumbai,Navi Mumbai Panvel-Maharashtra
Keyword Skills
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